In the second section of the whitepaper “Driving Action with Social Media Buzz - Food Services,” we discuss how unstructured feedback combined with scored data and text analytics gives a brand strategic perspective on how they are performing, where they may be able to improve and the direction their guests’ expectations may be headed.
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Posted in: Featured Resource What Do I Need to Consider When Choosing a Vendor
This article from RestaurantCentral.ca explains why it is important to create emotional connection with your restaurant guests and how to strike an emotional chord with them. The author outlines two steps to help you determine whether or not you are on the right track to creating an emotional connection with your restaurant guests
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Posted in: What Do I Need to Consider When Choosing a Vendor
Empathica’s latest whitepaper, entitled “What is the Opportunity for "SoLoMo" (Social.Local.Mobile.) to Improve the Customer Experience,” explores how these three smart ways can help your retail or food services business connect with today’s consumers. Read the paper to unlock the power of smartphones, start engaging with customers to capture feedback in the moment (in real-time), and drive local action through social media advocacy.
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Posted in: Featured Resource What Do I Need to Consider When Choosing a Vendor
In this article from Forbes.com, the author examines how restaurants can create an Apple-like experience with five steps to uncommon service. We are all familiar with the Apple store experience and Steve Jobs’ laser focus on customers - from the store design to the customer service the staff provides. Why not learn from the best?
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Posted in: Featured Resource What Do I Need to Consider When Choosing a Vendor